Nezaa Bandele, has been a natural food chef and community health educator for several decades, specializing in plant-based, vegan, vegetarian cuisine and clean seafood and poultry... Her catering company Paradise Natural Foods is well known in the Metropolitan Detroit community for creating healthy food that represents her Caribbean roots and creative dishes from the global table. She is passionate about embracing food as a carrier of cultural values, and as a storytelling vehicle, as it migrates across borders to form a mashup of eclectic modern taste profiles. Her food convinces clients that healthy cuisine can be satisfying and delicious.
From the Press
"Paradise Cafe Is Bringing Vegan Food With Caribbean Flavors to Livernois.."
"Detroit Metro Times: A taste of five restaurants in northwest Detroit’s small but mighty Jamaican community"
"Bandele has been cooking globally inspired plant-based food in Detroit since the 1980s"