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CATERING

Paradise Natural Foods brings wholesome, flavorful catering to your table. Our menus feature plant-based dishes inspired by Caribbean, African, and global flavors, with seafood and poultry options available. We prepare our food with thoughtfully selected ingredients and a whole lot of love. Whether you're planning a family gathering, business meeting, or special celebration, we're here to make your meal memorable. Browse our seasonal menu below, select your favorites, and place your order onli

Accepting Orders
Min. order - $150.00
Delivery fee - $35.00
Delivery time: Nov 10, 2:00 PM - 3:00 PM
Delivery Address:

Fall & Winter Seasonal Catering 2026–2027

Our Fall & Winter menu features seasonal vegan dishes inspired by African, Caribbean, and global flavors. Perfect for family gatherings, holidays, and special celebrations. Minimum order is $150, including food and beverages. All orders are prepaid online. Please allow 7 days' notice. Drop-off catering only. Local delivery is $35, with extended distances quoted separately. Optional warming equipment and setup are available for an additional fee. Larger events, custom menus, and seafood or poultry options are available by request. Contact info@paradisedetroit.com.

Appetizers

Small bites

Featured

West African Accara (Black-Eyed Pea Fritters)

Traditional West African black-eyed pea fritters, seasoned with aromatic herbs and spices and cooked until golden. Crispy on the outside, tender on the inside, and full of flavor. Served with our signature housemade hot sauce for a little extra kick. Includes 12 fritters and hot sauce per order.

$24.00

West African Accara (Black-Eyed Pea Fritters)

Vegan Entrees

Vegan Mac & Cheeze

A creamy, comforting classic made with butternut squash cheeze sauce and garlicky crumb stopping. Can be made gluten free, although made in a facility that is not gluten free certified.

$78.00

Vegan Mac & Cheeze

Paradise Famous Harvest Lasagna

Layers of seasonal harvest vegetables, rich tomato sauce, and our housemade sunflower seed ricotta, baked into a hearty, flavorful vegan lasagna. A Paradise Natural Foods favorite, perfect for holiday gatherings and family celebrations.

$84.00

Paradise Famous Harvest Lasagna

Vegetables

Featuring fresh, seasonal vegetables inspired by the flavors of fall and winter.

Roasted Harvest Vegetables

A colorful medley of seasonal fall and winter vegetables, oven-roasted with olive oil, fresh herbs, and warming spices. Featuring locally grown produce whenever available.

$48.00

Roasted Harvest Vegetables

Smoky D-Town Greens

A soulful blend of seasonal collards and other fresh greens, slow-simmered with savory herbs and spices. Rich, comforting flavor with no meat added. A favorite for holiday meals and family gatherings.

$48.00

Smoky D-Town Greens

Rice & Grains

Enjoy our flavorful rice and grain dishes, inspired by Caribbean, African, and global traditions. Prepared with aromatic herbs, spices, and thoughtfully selected ingredients.

Savory Harvest Quinoa Pilaf

Fluffy quinoa tossed with seasonal vegetables, fresh ginger, turmeric, and savory herbs. A colorful, comforting plant-based side dish, perfect for holiday meals and gatherings.

$48.00

Jamaican Coconut Rice and Peas (Kidney Beans)

A beloved Caribbean favorite made with coconut milk, kidney beans, fresh thyme, and aromatic island spices. Rich, flavorful, and perfect alongside our seasonal greens and other Paradise favorites.

$48.00

West African Jollof Rice

A West African favorite featuring rice simmered in a rich roasted tomato sauce with onions, peppers, herbs, and aromatic spices. Bold, savory, and full of flavor.

$48.00

West African Jollof Rice

Soups & Stews

Farmer's Market Pumpkin & Split Pea Soup

A hearty, comforting blend of seasonal pumpkin and split peas, gently simmered with aromatic vegetables, herbs, and warming spices. A nourishing plant-based soup that celebrates the fall harvest.

$96.00

Paradise Red Bean Gumbo

A rich, soulful vegan gumbo featuring tender red beans, fresh okra, seasonal vegetables, and aromatic herbs and spices. Slow-simmered to bring out deep, savory flavors, with okra adding the traditional body and texture that makes a good gumbo. A hearty, comforting Paradise favorite, perfect for fall and winter gatherings. Serves approximately 12 people.

$96.00

Paradise Red Bean Gumbo

Salads

Nature's Wonder Salad

Romaine, mixed greens, cherry tomatoes, carrots, red cabbage, and cucumbers. Roasted beets and spiced chickpeas. Served with a creamy herbal dressing.

$60.00

Nature's Wonder Salad

Breads (Vegan)

Corn Muffins

Our signature vegan cornbread muffins, made with organic cornmeal and baked until golden and tender. A comforting favorite alongside our Smoky D-Town Greens, Red Bean Gumbo, and seasonal soups.

$24.00

Corn Muffins

Sourdough Garlic Bread

Locally baked artisan authentic sourdough bread, finished with garlic, herbs, and olive oil. A delicious pairing with our Harvest Lasagna, soups, and seasonal entrées. One loaf serves approximately 15.

$24.00

Beverages

Real Jamaican Sorrel

A traditional Jamaican favorite made with hibiscus flowers, ginger, aromatic herbs, and warming spices. Refreshing, flavorful, and especially popular during the holidays. Sold by the gallon. Serves approximately 16 (8 oz servings).

$48.00

Paradise Craft Lemonade Collection

Fresh, handcrafted lemonades available in three flavors: Original Lemon, Peach, and Hibiscus. Sold in packages of 20 bottles (16 oz each). Choose one flavor or an assortment of all three. Please specify your preferred flavors and quantities in your order notes. Minimum order: 20 bottles.

$140.00

ALLERGY & ORDER INFORMATION

Some of our menu items contain nuts, wheat, soy, and other common allergens. Our food is prepared in a shared kitchen where cross-contact with allergens may occur.

Please inform us of any food allergies or dietary needs before placing your order. We will discuss what accommodations may be possible, but cannot guarantee an allergen-free environment.

Special requests or substitutions may involve additional charges.

VOICEMAIL

(313)-288-9840

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